Shopping list October 27, 2020
Italian Live Cooking🍋🍅
with
Gildo & Jennifer
Tuesday, October 27, 2020
Pasta ai broccoli e acciughe
Pasta with broccoli and anchovies
Ingredients: Serves 4
Broccoli and anchovies
3 heads of broccoli
20-50 g anchovies
1 clove of garlic
1 pinch of peperoncino
Extra virgin olive oil
Pasta
Water
Salt
400–500 g short pasta (e.g., penne, rigatoni, mezzemaniche, fusilli)
We are live between 5:00 p.m. and 6:00 p.m.
We cook live on Instagram on Tuesdays between 5:00 p.m. and 6:00 p.m. We start at 5:00 p.m., and cooking takes between 20 and 60 minutes, depending on the dish. You are always welcome to join us!
What you can do in advance
Put all the ingredients out on your kitchen counter so you're ready at 5 p.m. when we get started.
Divide them into small piles on the kitchen table, as we have done in the shopping list above, so that the various items you need to make the different dishes are grouped together and ready to use.
It is a good idea to:
Peel the garlic
Wash and trim the broccoli
Pots and pans
1 pot
1 pan
Level of difficulty
We have a difficulty rating system of 1 to 3 stars, where 1 star is easiest and 3 stars is hardest.
The difficulty level for this dish is: *
