Grocery List Oct 6, 2020
Italian Live Cooking🍋🍅
with
Gildo & Jennifer
Tuesday October 6, 2020
Coniglio al vino bianco
Rabbit and white wine
Ingredients: 4 persons
Rabbit preparation
2 rabbit bags or 1 whole rabbit
½ white onion
1 whole bunch of celery (called a ‘stalk’)
2 carots
1 glass of white wine
1 handful of black olives
Olive oil extra vergine
S/P
1 spoon of butter
Fond
Celery (use one rib from the stalk already listed)
1 carot
1 potato
2 ribs of parsley
½ white onion
Side dish as you wish
Eg potato/salad
We are Live from 5-6 pm
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What can you do beforehand
Place all the ingrediens on your kitchen table so that you’re set for 5 pm
Divide them into small islands on the kitchen table, as we have divided into the shopping list above, so that the different things you need to cook stand together and are ready to use
It’s a good idea to
Peel the onion and divide into two halfs
Wash the parsley, celery, potato and carots
Have butter and white wine ready
Pots and pans
1 pot
1 deep pan
Sværhedsgrad
Vi har et sværhedsgradssystem på 1 til 3 stjener, hvor 1 stjerne er lettest og 3 stjerner er sværest
Sværhedsgraden for denne ret er:
Difficulty level
We have a difficulty level from 1 to 3 stars, 1 is the easiest to cook and 3 the hardest
The difficulty level for this course is: *
