Grocery List November 17, 2020
Italian Live Cooking🍋🍅
with
Gildo & Jennifer
Tuesday November 17, 2020
Scaloppina alla pizzaiola
Veal filet alla pizzaiola
Ingredients: 4 personer
Kød
600-800 gr veal filet
Alla pizzaiola
5 spoons olive oil extra vergine
1 clove of garlic
1 tea spoon dried oregano
600 gr cherry tomatoes
We are live Tuesdays between 5-6 pm
We cook Live on Instagram on Tuesdays between 5 – 6. The cooking session dues 20-60 min depending on the menu and you can always join!
What can you do beforehand
Place all the ingrediens on your kitchen table so that you’re set for when we start
Divide them into small islands on the kitchen table, as we have divided into the shopping list above, so that the different things you need to cook stand together and are ready to use
It’s a good idea to
Peel the garlic
Wash the tomatoes
Pots and pans
1 pan
Meat hammer
- Freezer bag
Difficulty level
We have a difficulty level from 1 to 3 stars, 1 is the easiest to cook and 3 the hardest
The difficulty level for this course is: *
